Easy Roasted Cauliflower
This Easy Roasted Cauliflower is a great side to your salads, soups, grilled meats etc. It's one of the best ways to have cauliflower cooked! This dish is super falvourful yet very simple.
Ingredients
- 1 Whole Cauliflower Head
- 3 Tbsp Olive Oil
- 1 Tsp Garlic Powder
- 1/2 Tsp Paprika
- 1/2 Tsp Cumin
- 1/2 Tsp Salt
- 1/2 Tsp Pepper
Instructions
- Preheat Oven to 425 F.
- In a bowl, whisk together the oil, garlic powder, paprika, cumin, salt and pepper.
- Chop your cauliflower into bite sized pieces and combine the seasoning mixture together. Ensure that the oil coats each cauliflower piece so that it crisps up in the oven.
- Place on a baking tray and roast for 10 minutes then take out of the oven and flip the cauliflower pieces.
- Roast for another 10 minutes or until golden brown.
- Serve ane enjoy!