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Easy Roasted Cauliflower

This Easy Roasted Cauliflower is a great side to your salads, soups, grilled meats etc. It's one of the best ways to have cauliflower cooked! This dish is super falvourful yet very simple.
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Prep Time:5 minutes
Cook Time:20 minutes
Course: Side Dish
Keyword: Roasted Cauliflower
Servings: 2

Ingredients

  • 1 Whole Cauliflower Head
  • 3 Tbsp Olive Oil
  • 1 Tsp Garlic Powder
  • 1/2 Tsp Paprika
  • 1/2 Tsp Cumin
  • 1/2 Tsp Salt
  • 1/2 Tsp Pepper

Instructions

  • Preheat Oven to 425 F.
  • In a bowl, whisk together the oil, garlic powder, paprika, cumin, salt and pepper.
  • Chop your cauliflower into bite sized pieces and combine the seasoning mixture together. Ensure that the oil coats each cauliflower piece so that it crisps up in the oven.
  • Place on a baking tray and roast for 10 minutes then take out of the oven and flip the cauliflower pieces.
  • Roast for another 10 minutes or until golden brown.
  • Serve ane enjoy!