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Air Fryer Greek Meatballs

Juicy and flavorful, Air Fryer Greek Meatballs blend herbs, garlic, and spices for a crispy, tender bite that's perfect for any meal.
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Prep Time:15 minutes
Cook Time:20 minutes
Course: Main Course
Keyword: Air Fryer Greek Meatballs
Servings: 15 Meatballs

Ingredients

  • 500 g Ground Meat your choice!
  • 1 Egg
  • 3/4 Cup Crumbled Feta
  • 1/4 Cup Red Onion minced
  • 3 Tbsp Greek Seasoning
  • 1/8 Cup Parsley minced
  • 3 Cloves Garlic minced
  • 1/2 Lemon juice squeezed
  • 1/2 Cup Breadcrumbs/Panko
  • Salt to taste
  • Pepper to taste

Instructions

  • In a large mixing bowl, add in all your ingredients and mix everything well together.
  • Once everything is fully incorporated, roll the mixture into even-sized meatballs.
  • Air fry for 12-15 minutes at 350F, flipping the meatballs halfway.
  • Serve and enjoy!