Cranberry Apple Cinnamon Sauce
This Cranberry Apple Cinnamon Sauce is a cozy twist on the classic! Tart cranberries, sweet apples, and warm cinnamon come together to create a festive, homemade sauce that’s perfect for holiday dinners, breakfasts, or desserts.
Ingredients
- 2 Cups Fresh Cranberries
- 2 Tbsp Granulated Sugar
- 1/2 Apple diced
- 1/2 Fresh Orange juice
- 1 Cinnamon Stick
- 1/2 Water
Instructions
- Turn your stove to medium-low heat and add in all your ingredients. Stir so that everything is well combined.
- Cover with the lid and turn the heat on low. Let simmer for 15 minutes.
- Next, after 15 minutes have passed, uncover and start to mash the softened apples and cranberries.
- Cover with lid again and let simmer for another 15 minutes or until everything is fully soft and mashed.
- Let cool, serve and enjoy!