Chop your vanilla pound cake and brownies to smaller pieces. I did mine into small cubes but you can chop it in any way you'd like!
Grab a glass bowl that you can use to layer your trifle and start layering!
The way I layered mine goes pound cake, cream or pudding, chocolate crumbs, chocolate shavings, brownie and repeat til you get to the very top.
Last but not least, cover the remaining top area with whipped cream and sprinkle the last of your chocolate crumbs or shavings.
Refrigerate for at least 2 hours. Serve and Enjoy!