Gingerbread Overnight Oats
A cozy holiday breakfast you can prep in minutes! These Gingerbread Overnight Oats are creamy, spiced, and perfect for busy mornings. Save this easy recipe for a festive, make-ahead breakfast you’ll love all season long.
Ingredients
- 1/2 Cup Rolled Oats
- 1/2 Cup Milk
- 1 Tbsp Brown Sugar
- 1/2 tsp Gingerbread Spice Mix
- 1/4 tsp Vanilla Extract
- 1 Tbsp Vanilla Greek Yogurt
- Mini Gingerbread Man
Instructions
- In a container of choice (with a lid), add in your oats, milk, brown sugar, gingerbread spice mix, and vanilla extract.
- Stir until well combined, then add a scoop of vanilla yogurt on top with a mini gingerbread man and store in the fridge overnight.
- Next day, grab your breakfast and enjoy!!