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Spicy Kani Salad

Spicy Kani Salad is a delicious, simple salad recipe that you will love to make at home. Made with mango and cucumber, this unique salad is delicious as either part of a main dish or as a snack. This delicious kani salad recipe will impress your guests for any occasion!
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Prep Time:15 minutes
Course: Side Dish
Keyword: Spicy Kani Salad
Servings: 4 People

Ingredients

Salad Ingredients

  • 1 Mango ripe, diced
  • 1 Cucumber diced
  • 454 G Imitation Crab diced

Dressing Ingredients

  • 1/8 Cup Kewpie Mayo
  • 1-2 Tbsp Sriracha
  • 1 Tsp Rice Vinegar
  • 1 Tsp Soy Sauce
  • 1 Tsp Sesame Oil

Instructions

  • In a large bowl, dice and add in your mango, cucumber and imitation crab.
  • In a separate small bowl, add in your kewpie mayo, sriracha, rice vinegar, soy sauce, and sesame oil and mix until well combined.
  • Add the dressing to your bowl of mango, cucumber, and imitation crab and mix together until everything is coated in the sauce.
  • Serve and enjoy!