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Lynn Mumbing Mejia

Crafting coziness, one recipe, DIY project, and holiday celebration at a time.

lifestyle · October 1, 2019

Welcome – Lynn Mumbing Mejia’s First Post

*This post may contain affiliate or sponsored links, which means I may get paid or receive a commission if you purchase through my link, at no extra cost to you!*

Read all about my first Welcome blog post!


Happy first day of October and Happy Birthday to me!

I can’t say how excited I am to be launching my blog and being newly married! Having a new last name is so surreal. The wedding itself was amazing but no one really prepares you for that sweet spot right after the wedding after the highs and lows of wedding planning and honeymoon planning is done. Anyways, I’ll save that for another time.

This journey opens so many doors that I’ve been hiding behind for so long and I can’t wait to share more about myself and what I love.

Continue reading my Welcome blog post.

In this blog, you’ll find that I am dedicated to helping you create the coziest and happiest life. It doesn’t take much to appreciate what you have and be grateful. I’m just a girl in love with life and would love to share what I do and how I do it!

Stay tuned for more content in the near future. In the meantime, please feel free to reach out and connect with me on social media.

ALL SOCIAL MEDIA LINKS:

IG : https://www.instagram.com/lynnmumbingmejia/

YT: https://www.youtube.com/channel/UCT82_iDEShTrfeKEnmvwArg

FB: https://m.facebook.com/lynnmumbingmejia

TW: https://twitter.com/lmumbingmejia

PT: https://www.pinterest.ca/lynnmumbingmejia/

TK: https://vm.tiktok.com/ZSaYEgsn/


xo always,

Lynn

Welcome!

This is Lynn’s Welcome post.

Posted In: lifestyle · Tagged: newblogger, welcome

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Hey there friend! My name is Lynn and I'm a Canadian Content Creator who's focused on Minimal & Neutral Home Decor Inspo, Simple & Budget Friendly DIY Projects, All Things Holidays and Quick & Easy Recipes. I'm so happy you're here and I hope you'll find something that you love!

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This Kimchi Avocado Toast is tangy, creamy, and perfect for a gut-friendly breakfast! Buttery avocado meets tangy, spicy kimchi for the perfect balance of richness and heat! All this layered on crispy toast makes for an easy, satisfying breakfast to start your day.

INGREDIENTS
* 1 Slice Sourdough Bread toasted 
* 1/2 Ripe Avocado mashed
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* 1 Egg
* 1 Tbsp Butter or Oil to cook the egg
* Salt to taste

INSTRUCTIONS
* Toast the sourdough slice until your preferred toast level!
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* Heat butter or oil in a small pan over medium heat. Crack in the egg and cook to your preference (fried, sunny-side up, or over-easy).
* Spoon the chopped kimchi over the avocado layer.
* Top with the cooked egg, serve and enjoy!


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Kimchi Avocado Toast 🥑🍞 This Kimchi Avocado Toast Kimchi Avocado Toast 🥑🍞

This Kimchi Avocado Toast is tangy, creamy, and perfect for a gut-friendly breakfast! Buttery avocado meets tangy, spicy kimchi for the perfect balance of richness and heat! All this layered on crispy toast makes for an easy, satisfying breakfast to start your day.

INGREDIENTS
* 1 Slice Sourdough Bread toasted 
* 1/2 Ripe Avocado mashed
* 1/4 Cup Kimchi chopped
* 1 Egg
* 1 Tbsp Butter or Oil to cook the egg
* Salt to taste

INSTRUCTIONS
* Toast the sourdough slice until your preferred toast level!
* Spread the mashed avocado evenly over the toast. Sprinkle lightly with salt.
* Heat butter or oil in a small pan over medium heat. Crack in the egg and cook to your preference (fried, sunny-side up, or over-easy).
* Spoon the chopped kimchi over the avocado layer.
* Top with the cooked egg, serve and enjoy!�

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INGREDIENTS
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INSTRUCTIONS
* In a small saucepan over medium heat, combine water, brown sugar, and granulated sugar.
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* Whisk in the cocoa powder until fully incorporated and smooth.
* Remove from heat and stir in vanilla extract, almond extract, and salt.
* Let cool completely before transferring to a sealed jar or bottle.


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Chocolate Chip Cookie Dough Syrup 🍪☕️ This Chocol Chocolate Chip Cookie Dough Syrup 🍪☕️

This Chocolate Chip Cookie Dough Syrup is sweet and packed with cozy cookie flavor! Perfect for stirring into iced coffee, drizzling over desserts, or upgrading your favorite drinks, it’s an easy homemade syrup that tastes just like classic cookie dough in liquid form.

INGREDIENTS
* 1 Cup Water
* 1/2 Cup Brown Sugar
* 1/2 Cup Granulated Sugar
* 1 1/2 tsp Cocoa Powder
* 1/2 Tbsp Vanilla Extract
* 1/8 tsp Almond Extract I just put a drop! <3 
* 1/4 tsp Salt

INSTRUCTIONS
* In a small saucepan over medium heat, combine water, brown sugar, and granulated sugar.
* Whisk until the sugars dissolve completely and the mixture begins to gently simmer.
* Whisk in the cocoa powder until fully incorporated and smooth.
* Remove from heat and stir in vanilla extract, almond extract, and salt.
* Let cool completely before transferring to a sealed jar or bottle.�

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