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Easy Cinnabunnies

These cinnabunnies are an easy and cute Easter treat to enjoy! Soft and chewy cinnamon buns topped with delicious icing sugar make it the perfect sweet treat this Easter!
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Prep Time:15 minutes
Cook Time:25 minutes
Course: Dessert
Keyword: Cinnabunnies
Servings: 8 cinnabunnies

Ingredients

  • 1 Package Pillsbury Cinnamon Buns with Icing
  • Easter Candy for bows I used 12 jelly beans and cut them in halves

Instructions

  • Preheat your oven as per your cinnamon bun package instructions and prepare a baking tray lined with parchment paper.
  • Open your cinnamon buns package and lay each cinnamon bun on a baking tray. Cut the first layer of the cinnamon bun off to form bunny ears and stick them on the top of the cinnamon bun.
  • Bake cinnamon buns as per package instructions then let cool.
  • Once the cinnamon buns are cool, spread a nice layer of icing on top.
  • Place your Easter candy to make bows on each bunny and make the icing harden.
  • Serve and enjoy!