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Garlic Rosemary Thyme Butter

This Garlic Rosemary Thyme Butter is rich, savory, and full of fresh herb flavor. Perfect for spreading on warm bread, melting over steak or veggies, or adding a gourmet touch to everyday meals!
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Prep Time:10 minutes
Course: Side Dish
Keyword: Garlic Rosemary Thyme Butter
Servings: 10 Servings

Ingredients

  • 1/3 Block Unsalted Softened Butter approx 150g
  • 1 tsp Flaky Sea Salt
  • 1 Tbsp Fresh Rosemary Leaves finely chopped
  • 1 Tbsp Fresh Thyme Leaves finely chopped
  • 2-4 Cloves Garlic pressed or finely chopped, use as much garlic as your heart desires <3

Instructions

  • In a bowl, add in your softened unsalted butter, garlic, rosemary, thyme, and flaky sea salt.
  • Mix until all ingredients are well combined.
  • Roll into a log on parchment paper or plastic wrap and store in the fridge or use right away!