Read more for all the details on Pistachio Chia Seed Pudding.
I am on a pistachio kick lately and have been incorporating lots of pistachio flavours into my diet! I have been really into chia seed puddings as I’m on a mission of increasing my fiber intake as much as I can!
PIN Pistachio Chia Seed Pudding FOR LATER:
This Pistachio Chia Seed Pudding recipe is accompanied by a YouTube Tutorial. If you haven’t subscribed to me on YouTube, don’t forget to!
HERE IS HOW TO MAKE PISTACHIO CHIA SEED PUDDING:
WHERE CAN I FIND THESE INGREDIENTS?
The ingredients to make this yummy pistachio chia seed pudding can be found anywhere but this recipe only contains 3 ingredients!! YES! 3! You’ll need your favorite milk of choice, chia seeds and yummy pistachio spread. You should be able to find everything at your local grocery store but if you do have any issues, you’ll also be able to order some things online like the pistachio spread! I got my Sweet Italian Pistachio Cream from Amazon!
WHAT ARE THE INGREDIENTS?
The ingredients to make this delicious pistachio pudding are:
- Chia Seeds
- Milk of your choice!
- Pistachio Spread
- Any toppings you’d like! (optional)
WHAT EQUIPMENT DO I NEED?
All you need for this is a jar that you can eat straight out of! Honestly, I just sometimes use a bowl and saran wrap the top but I also love small mason jars! Aside from that, you’ll need some measuring cups and spoons to be precise with the measurements and just a spoon to mix everything together.
Here are some of my Amazon favs!
CAN I SUBSTITUTE/ADD ANYTHING OUT?
This recipe is just a super basic chia seed pudding recipe so please feel free to make any substitutions or add anything into it to make it your own! Here are s few suggestions of what you can add in!
- Crushed pistachios or any other nuts or seeds
- Chocolate chips or chunks of your choosing
- Extra pistachio spread on top
- Some frozen or fresh fruits like berries
- Crunchy granola
- Sweetener like maple syrup or honey for extra sweetness
- Greek Yogurt for more protein and creaminess
- Shredded coconut
WHAT DOES PISTACHIO CHIA SEED PUDDING TASTE LIKE?
This pistachio chia seed pudding has a delicious creamy, nutty and lightly sweet flavour. The pistachio spread itself is not too sweet and is perfect for a hearty breakfast! The texture is creamy and thick so if you want it to be lighter, you can add more milk, but chia seed pudding itself is gelatinous and gives off a jelly but crunchy feel.
HOW LONG DOES IT KEEP FOR?
The chia seed pudding keeps for a while! I really enjoy meal prepping jars of this in batches of 4. I find that the texture mostly stays the same, but chia seeds do an excellent job of absorbing all liquids, so by day 4, it is quite thick! I recommend thinning it out with a couple of tablespoons of milk. Make sure to store in an airtight container if you’re meal prepping for the best fresh texture!
INSPIRATIONS FOR THIS RECIPE?
I have been loving all things pistachio and need wanted to make a high fiber breakfast/dessert! I have been trying to focus on eating more high fiber in my diet and chia seed puddings have been it! Pistachio spread has made me weak and is my latest obsession!!
ANY OTHER NOTES?
No other notes, enjoy!
Pistachio Chia Seed Pudding
Ingredients
- 2 Tbsp Chia Seeds
- 1/2 Cup Milk
- 1 Tbsp Pistachio Spread
Instructions
- In a jar, add in your chia seeds, milk and pistachio spread.
- Mix together until well combined and let chill in the fridge for minimally 4 hours.
- Serve and enjoy!
Thank you so much for reading through this recipe! Hope you enjoy this as much as I do!!
Xo,
Lynn
Are you going to try making this Pistachio Chia Seed Pudding recipe?! Don’t forget to tag me if you do!
This blog post is all the details on Pistachio Chia Seed Pudding.
P.S: If you haven’t read my most recent post, click here!
PIN Pistachio Chia Seed Pudding FOR LATER:
If you liked reading Pistachio Chia Seed Pudding, you might like these as well!
Pistachio Chocolate Chip Cookies
Cherry Chocolate Protein Smoothie
This is the end of Pistachio Chia Seed Pudding.
