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Lynn Mumbing Mejia

Crafting coziness, one recipe, DIY project, and holiday celebration at a time.

recipes · November 7, 2020

11+ Best Decadent Fall Desserts

*This post may contain affiliate or sponsored links, which means I may get paid or receive a commission if you purchase through my link, at no extra cost to you!*

Read more for all the details on 11+ Best Decadent Fall Desserts.

I 100% stand by this when I say cozy and decadent food makes a whole lot of difference in your mood during Fall/Autumn season.

Imagine this, you’re having a bad day and you know there are days where things are just not going as well BUT you get home, heat up a warm bowl of soup, the kettles ready for your tea or hot choco then you have a warm and decadent Fall dessert. At that moment at least for me is what makes my night 100% better.

PIN Best Decadent Fall Desserts FOR LATER:

Best Decadent Fall Desserts - Pin 1

I’ve never been a great baker but I’m slowly getting there…

If you follow me on Instagram, you’d know how much I freaked out about my cinnamon rolls (although it took me 3 hours).

I’ve compiled a list of 11 desserts that I have pinned and some I’ve already made! I 100% recommend you try these but don’t forget to click the links and give the original recipe creator some love!

Table of Contents

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  • HERE ARE 11+ BEST FALL DECADENT DESSERTS:
    • Maple Cream Scones
    • Butterscotch Shortbread Cookies
    • No Bake Pumpkin Tiramisu
    • Spiced Cranberry Pear Crisp
    • Maple Glazed Apple Blondies
    • Caramel Apple Bark
    • Carrot Cake Bars
    • Easy Pumpkin Twists
    • Pumpkin Bread
    • Berry Chocolate Magic Bars
    • Easy Smores Brownies
    • Pumpkin Ganache Pie
    • Pumpkin French Toast Cups

HERE ARE 11+ BEST FALL DECADENT DESSERTS:

Maple Cream Scones

This one is for you guys who don’t have that much of a sweet tooth! A secret I have which is always gamble is that I always cut back the recommended sugar! I never know if it’ll taste bad but it’s a risk I’m willing to take also I find that if you use high-quality maple syrup, they aren’t as sweet as the cheaper ones so it’ll help a lot with flavour! I like this one as you can add as much glaze as you want!

Butterscotch Shortbread Cookies

My favourite cookies are shortbread as they give off an illusion of a sugar cookie but are crunchy and hard. Another good less sugary one!

No Bake Pumpkin Tiramisu

Okay, my sister-in-law makes really good tiramisu and this sounds heavenly! Might have to convince her to try and make this for the next family dinner.

Spiced Cranberry Pear Crisp

I love baked pears and thought this was an interesting take on it! I actually don’t love the taste of real cranberries so I’m not sure how I’ll feel about this but I’m always willing to try it!

Maple Glazed Apple Blondies

My husband loves maple desserts and ambrosia apples so I feel like he might adore this one! I’ll make this the first week of December.

Continue reading all the details on 11+ Best Decadent Fall Desserts…

Caramel Apple Bark

This one is for the little ones! I can imagine that this would be easy, fun and slightly healthy since there are fresh apples in them!

Carrot Cake Bars

I saw this and HAD to put it in. I love a good carrot cake especially from Whole Foods and this looks amazing!

Easy Pumpkin Twists

This to me seems more of an on-the-go breakfast than a dessert but looks so easy and yummy to try!

Pumpkin Bread

I made this last week! So yummy and moist. I gave some to my parents and they loved it, I did lessen the sugar and put some almonds on top. I would’ve used walnuts but almonds were just what I had on hand.

Berry Chocolate Magic Bars

Yum! These sorta remind me of cranberry bliss bars from Starbucks. I’d say this is an on-the-go breakfast too but it looks amazing and I’ll have to meal prep this too!

Easy Smores Brownies

Finally! Could I finish this off without a s’mores-inspired recipe? These s’mores bars look amazing and so rich. It would be so yummy with a nighttime tea.

Continue reading all the details on 11+ Best Decadent Fall Desserts…

Pumpkin Ganache Pie

I found this after my post but it looks so delicious I couldn’t not share! Plus, points to my friends at The Grumpy Olive for this beautiful food styling photography!

Pumpkin French Toast Cups

These are the most perfect fall breakfast, snack or dessert! Chewy but soft!! Yum! Sarah at That Lemonade Life shares this delicious recipe!

Everything looks so yummy and I can’t wait to try and make them all.

Hope you give these a try and let me know what your favourite one is!

Xo,

Lynn

Are you adding any of these 11+ Best Decadent Dessert recipes to your list?! Don’t forget to tag me if you do!

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This blog post is all the details on 11+ Best Decadent Fall Desserts.

P.S: If you haven’t read my most recent post, click here!

PIN 11+ Best Decadent Fall Desserts FOR LATER:

Best Decadent Fall Desserts - Pin 2

If you liked reading 11+ Best Decadent Fall Desserts, you might like these are well!

Easy Chocolate Trifle Dessert

Salted Caramel Bars

Easy Ube Crinkle Cookies

This is the end of 11+ Best Decadent Fall Desserts.

Posted In: recipes · Tagged: decadentdessert, dessertrecipes, falldessert

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Comments

  1. Caiti says

    November 9, 2020 at

    Love these ideas! The carrot cake and s’mores bars look delish!!

    • lynnmumbingmejia says

      November 9, 2020 at

      Thanks so much! The carrot cake one was defs my fav 🙂

  2. Book and Corner says

    November 9, 2020 at

    Love this post. ? All the desserts looks delicious. ?

    • lynnmumbingmejia says

      November 9, 2020 at

      Right?! Thank you for commenting 🙂

  3. Mama Luana says

    November 9, 2020 at

    They look all so delicious! And being Italian, I love tiramisu. I’ll try anything with berries and pumpkin, and make sure I do it low sugar because I have high insulin levels due to PCOS. Fall sweet treats are the best!

    • lynnmumbingmejia says

      November 9, 2020 at

      Yes, tiramisu is the best! Thank you for reading 🙂

  4. Jaya Avendel says

    November 9, 2020 at

    So many delicious ways to put fall flavors into baking! I love pumpkin bread, scones, and shortbread cookies. A similar favorite of mine are sugar cookies. I always eat too many . . . 🙂

    • lynnmumbingmejia says

      November 10, 2020 at

      Mine too! I love sugar cookies as well! Thank you for reading 🙂

  5. brittshedhappens says

    November 9, 2020 at

    These all sound delicious and perfect for the season, but I have to admit that the Maple Glazed Apple Blondies really caught my attention. That sounds like everything I love about autumn all wrapped up in one dessert. What’s not to love?

    • lynnmumbingmejia says

      November 10, 2020 at

      Exactly! I cant wait to try and make those with local apples 🙂 Thank you for reading!

  6. Sue Berk Koch says

    November 10, 2020 at

    These desserts look great. I’m going to try the pumpkin bread and substitute the wheat flour with a gluten free variety. Thanks for the compilation of recipes!

    • lynnmumbingmejia says

      November 10, 2020 at

      Glad you enjoyed it! Pumpkin bread is definitely the best 🙂

  7. Simona says

    December 20, 2020 at

    I mean – that pumpkin spice latte tiramisu it’s life, I have to make it!! Did you get to try it yet? xx

Trackbacks

  1. 15+ Best Thoughtful Gifts for Mom | Lynn Mumbing Mejia says:
    November 16, 2020 at

    […] P.S: If you haven’t read my most recent post, click here! […]

  2. 7 Rental Friendly Home Decor Tips | Lynn Mumbing Mejia says:
    November 20, 2020 at

    […] P.S: If you haven’t read my most recent post, click here! […]

  3. Easy Autumn Granola | Lynn Mumbing Mejia says:
    August 6, 2021 at

    […] 11+ Best Decadent Fall Desserts […]

  4. Pumpkin Sweet Cream | Lynn Mumbing Mejia says:
    August 11, 2021 at

    […] 11+ Best Decadent Fall Desserts […]

  5. 50+ Easy Sweet and Savoury Pumpkin Recipes | Lynn Mumbing Mejia says:
    September 19, 2021 at

    […] 11+ Best Decadent Fall Desserts […]

  6. 10 Best Cozy Fall Soup Recipes | Lynn Mumbing Mejia says:
    October 23, 2021 at

    […] 11+ Best Decadent Fall Desserts […]

Next Post >

22 Fall Date Night Ideas – The Most Perfect Cozy and Sweet Date Ideas!

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Hey there friend! My name is Lynn and I'm a Canadian Content Creator who's focused on Minimal & Neutral Home Decor Inspo, Simple & Budget Friendly DIY Projects, All Things Holidays and Quick & Easy Recipes. I'm so happy you're here and I hope you'll find something that you love!

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Asian Sesame Vermicelli Salad 🥗 This Asian Sesam Asian Sesame Vermicelli Salad 🥗 

This Asian Sesame Vermicelli Salad is light, refreshing, and packed with flavor! Tender vermicelli noodles are tossed with crisp veggies and a savory sesame dressing for an easy, vibrant dish that’s perfect for lunches, meal prep, or summer gatherings.

INGREDIENTS
* 3 Bundles Vermicelli about 150g uncooked
* 1 Cup Purple Cabbage thinly shredded 
* 1 Cup Red Peppers thinly shredded 
* 1 Cup Carrots thinly shredded 
* 1/2 Cup Edamame
* 2 Stalks Green Onion thinly sliced 

Sauce
* 1 Clove Garlic grated
* 2 Tbsp Sesame Oil
* 1 tsp Sesame Oil
* 2 Tbsp Soy Sauce
* 1 Tbsp Brown Sugar
* 1 Tbsp Rice Vinegar

INSTRUCTIONS
* Cook the vermicelli noodles according to package instructions. Drain and rinse under cold water.
* In a large bowl, combine the cooked vermicelli, cabbage, red bell pepper, carrot, edamame, and green onions.
* In a small bowl, whisk together garlic, sesame oil, sesame seeds, soy sauce, brown sugar, and rice vinegar until well combined.
* Pour the sauce over the salad and toss until evenly coated.
* Chill in the fridge before serving for extra flavor for minimally 12 hours! Enjoy!

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Asian Sesame Vermicelli Salad 🥗 This Asian Sesam Asian Sesame Vermicelli Salad 🥗 

This Asian Sesame Vermicelli Salad is light, refreshing, and packed with flavor! Tender vermicelli noodles are tossed with crisp veggies and a savory sesame dressing for an easy, vibrant dish that’s perfect for lunches, meal prep, or summer gatherings.

INGREDIENTS
* 3 Bundles Vermicelli about 150g uncooked
* 1 Cup Purple Cabbage thinly shredded 
* 1 Cup Red Peppers thinly shredded 
* 1 Cup Carrots thinly shredded 
* 1/2 Cup Edamame
* 2 Stalks Green Onion thinly sliced 

Sauce
* 1 Clove Garlic grated
* 2 Tbsp Sesame Oil
* 1 tsp Sesame Oil
* 2 Tbsp Soy Sauce
* 1 Tbsp Brown Sugar
* 1 Tbsp Rice Vinegar

INSTRUCTIONS
* Cook the vermicelli noodles according to package instructions. Drain and rinse under cold water.
* In a large bowl, combine the cooked vermicelli, cabbage, red bell pepper, carrot, edamame, and green onions.
* In a small bowl, whisk together garlic, sesame oil, sesame seeds, soy sauce, brown sugar, and rice vinegar until well combined.
* Pour the sauce over the salad and toss until evenly coated.
* Chill in the fridge before serving for extra flavor for minimally 12 hours! Enjoy!

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Poppy Seed Almond Muffins 🤎 Have you ever tried C Poppy Seed Almond Muffins 🤎

Have you ever tried Costco’s almond poppy seed muffins? If you have, this is a copycat version of it! It’s my fav muffin and I knew I had to recreate it at home!

These Poppy Seed Almond Muffins are soft, fluffy, and bursting with sweet almond flavor. With a tender crumb and delicate crunch from the poppy seeds, they’re the perfect cozy bakery-style treat for breakfast, snacking, or coffee breaks.

INGREDIENTS
* 2 1/4 Cups Flour
* 1/2 tsp Salt
* 1/2 tsp Baking Soda
* 1/2 tsp Baking Powder
* 3/4 Cup Oil 
* 1 Cup White Sugar
* 2 Eggs
* 1 tsp Vanilla Extract
* 1 Tbsp Almond Extract 
* 3/4 Cup Sour Cream
* 1/4 Cup Milk
* 2 Tbsp Poppy Seeds
* 1/4 Cup Slivered Almonds sprinkle on top

INSTRUCTIONS
* Preheat oven to 350°F and line a 12-cup muffin tin with liners or lightly grease it.
* In a large bowl, whisk together oil, sugar, eggs, vanilla extract, almond extract, sour cream, and milk until smooth.
* Add flour, salt, baking soda, and baking powder directly into the same bowl. Gently mix until just combined.
* Fold in the poppy seeds.
* Divide the batter evenly between the 12 muffin cups and sprinkle slivered almonds on top.
* Bake for 25 minutes, or until a toothpick inserted into the center comes out clean.
* Let cool slightly before serving.


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Poppy Seed Almond Muffins 🤎 Have you ever tried C Poppy Seed Almond Muffins 🤎

Have you ever tried Costco’s almond poppy seed muffins? If you have, this is a copycat version of it! It’s my fav muffin and I knew I had to recreate it at home!

These Poppy Seed Almond Muffins are soft, fluffy, and bursting with sweet almond flavor. With a tender crumb and delicate crunch from the poppy seeds, they’re the perfect cozy bakery-style treat for breakfast, snacking, or coffee breaks.

INGREDIENTS
* 2 1/4 Cups Flour
* 1/2 tsp Salt
* 1/2 tsp Baking Soda
* 1/2 tsp Baking Powder
* 3/4 Cup Oil 
* 1 Cup White Sugar
* 2 Eggs
* 1 tsp Vanilla Extract
* 1 Tbsp Almond Extract 
* 3/4 Cup Sour Cream
* 1/4 Cup Milk
* 2 Tbsp Poppy Seeds
* 1/4 Cup Slivered Almonds sprinkle on top

INSTRUCTIONS
* Preheat oven to 350°F and line a 12-cup muffin tin with liners or lightly grease it.
* In a large bowl, whisk together oil, sugar, eggs, vanilla extract, almond extract, sour cream, and milk until smooth.
* Add flour, salt, baking soda, and baking powder directly into the same bowl. Gently mix until just combined.
* Fold in the poppy seeds.
* Divide the batter evenly between the 12 muffin cups and sprinkle slivered almonds on top.
* Bake for 25 minutes, or until a toothpick inserted into the center comes out clean.
* Let cool slightly before serving.


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Spicy Canned Tuna Sushi Bake 🐟🍣 This Spicy Canned Spicy Canned Tuna Sushi Bake 🐟🍣

This Spicy Canned Tuna Sushi Bake is creamy, savory, and packed with bold flavor! Made with simple pantry ingredients, it’s an easy, budget-friendly twist on sushi! It is perfect for sharing, scooping with seaweed, and satisfying all your sushi cravings at home.

INGREDIENTS
* 1 Can Tuna drained
* 2 Tbsp Sriracha
* 1/4 Cup Mayo
* 1 Tbsp Sesame Oil
* 2 Tbsp Furikake
* 1 Cup White Rice cooked
* 1 tsp Sugar
* 1/2 Tbsp Rice Vinegar
* 1 Packet Seasoned Seaweed

INSTRUCTIONS
* Preheat your oven to 400F and prepare a 6-inch baking pan.
* In a bowl, add in your rice and heat it in the microwave for 1 minute. This is so it’s easier for the sugar and rice vinegar to soak in. Add in your rice vinegar and sugar and mix well.
* Next, add in the rice mixture to your baking pan in an even layer. Sprinkle furikake on top.
* Use the same bowl that you mixed up your rice in and add in your drained canned tuna, sesame oil, sriracha, and mayo and mix well.
* Add the layer of saucy tuna on your rice layer evenly on top. Sprinkle with furikake.
* Bake at 400F for 20-30 minutes or until the top is golden brown.
* Serve with a side of seasoned seaweed and enjoy!


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Spicy Canned Tuna Sushi Bake 🐟🍣 This Spicy Canned Spicy Canned Tuna Sushi Bake 🐟🍣

This Spicy Canned Tuna Sushi Bake is creamy, savory, and packed with bold flavor! Made with simple pantry ingredients, it’s an easy, budget-friendly twist on sushi! It is perfect for sharing, scooping with seaweed, and satisfying all your sushi cravings at home.

INGREDIENTS
* 1 Can Tuna drained
* 2 Tbsp Sriracha
* 1/4 Cup Mayo
* 1 Tbsp Sesame Oil
* 2 Tbsp Furikake
* 1 Cup White Rice cooked
* 1 tsp Sugar
* 1/2 Tbsp Rice Vinegar
* 1 Packet Seasoned Seaweed

INSTRUCTIONS
* Preheat your oven to 400F and prepare a 6-inch baking pan.
* In a bowl, add in your rice and heat it in the microwave for 1 minute. This is so it’s easier for the sugar and rice vinegar to soak in. Add in your rice vinegar and sugar and mix well.
* Next, add in the rice mixture to your baking pan in an even layer. Sprinkle furikake on top.
* Use the same bowl that you mixed up your rice in and add in your drained canned tuna, sesame oil, sriracha, and mayo and mix well.
* Add the layer of saucy tuna on your rice layer evenly on top. Sprinkle with furikake.
* Bake at 400F for 20-30 minutes or until the top is golden brown.
* Serve with a side of seasoned seaweed and enjoy!�

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Banana Bread Syrup 🍌 This Banana Bread Syrup is Banana Bread Syrup 🍌 

This Banana Bread Syrup is warm, sweet, and full of cozy flavor just like your favorite homemade loaf in liquid form! Perfect for coffee, pancakes, waffles, or desserts, it’s an easy homemade syrup that adds a comforting, bakery-style touch to any treat 💛

INGREDIENTS
* 1/2 Cup White Sugar
* 1/2 Cup Brown Sugar
* 1 Mashed Ripe Banana
* 1 tsp Vanilla Extract
* 1/2 tsp Cinnamon
* 1 Cup Water

INSTRUCTIONS
* In a small saucepan over medium heat, combine water, white sugar, and brown sugar.
* Stir until the sugars fully dissolve and the mixture begins to gently simmer.
* Add the mashed banana and cinnamon. Simmer for 5–8 minutes, stirring occasionally.
* Remove from heat and stir in the vanilla extract.
* Strain the syrup (optional for a smoother texture) and let cool.
* Transfer to a jar or bottle and store in the fridge.

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Banana Bread Syrup 🍌 This Banana Bread Syrup is Banana Bread Syrup 🍌 

This Banana Bread Syrup is warm, sweet, and full of cozy flavor just like your favorite homemade loaf in liquid form! Perfect for coffee, pancakes, waffles, or desserts, it’s an easy homemade syrup that adds a comforting, bakery-style touch to any treat 💛

INGREDIENTS
* 1/2 Cup White Sugar
* 1/2 Cup Brown Sugar
* 1 Mashed Ripe Banana
* 1 tsp Vanilla Extract
* 1/2 tsp Cinnamon
* 1 Cup Water

INSTRUCTIONS
* In a small saucepan over medium heat, combine water, white sugar, and brown sugar.
* Stir until the sugars fully dissolve and the mixture begins to gently simmer.
* Add the mashed banana and cinnamon. Simmer for 5–8 minutes, stirring occasionally.
* Remove from heat and stir in the vanilla extract.
* Strain the syrup (optional for a smoother texture) and let cool.
* Transfer to a jar or bottle and store in the fridge.�
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