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Lynn Mumbing Mejia

Crafting coziness, one recipe, DIY project, and holiday celebration at a time.

diy, home decor · March 3, 2026

DIY All-year Round Neutral Wreath

*This post may contain affiliate or sponsored links, which means I may get paid or receive a commission if you purchase through my link, at no extra cost to you!*

Read more for all the details on DIY All-year Round Neutral Wreath.

It’s super hard to choose but I think wreaths are my fav piece of home decor! I’ve always loved making wreaths for every season and they are just overall cute and pretty to hang! Normally, I make wreaths per the holiday or occassion but I thought of making an all-year round wreath this time because my front door feels empty from February to August!

This DIY All-Year Round Neutral Wreath is the perfect timeless décor piece for any season. With soft, neutral tones and simple textures, it adds a cozy, elegant touch to your front door or home without needing to swap it out every few months.

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DIY All Year Round Front Door Wreath - Featured Pin 1 Image - Lynn Mumbing Mejia

This DIY All-year Round Neutral Wreath is accompanied by a YouTube Tutorial. If you haven’t subscribed to me on YouTube, don’t forget to!

Table of Contents

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  • HERE IS HOW TO MAKE THIS DIY ALL-YEAR ROUND NEUTRAL WREATH:
    • WHERE CAN YOU FIND THE MATERIALS TO MAKE THIS DIY ALL-YEAR ROUND NEUTRAL WREATH?
    • WHAT ARE THE MATERIALS/EQUIPMENT NEEDED FOR THIS DIY ALL-YEAR ROUND NEUTRAL WREATH?
    • CAN I SUBSTITUTE ANY MATERIALS OUT?
    • DOES THIS DIY LAST TO USE FOR THE FOLLOWING YEARS?
    • HOW LONG DOES IT TAKE TO PUT TOGETHER?
    • INSPIRATIONS FOR THIS DIY?
    • STEPS TO MAKE THIS DIY ALL-YEAR ROUND NEUTRAL WREATH:
      • Step 1: Secure the garland to your wreath hook
      • Step 2: Glue the eucalyptus stems and pieces
      • Step 3: Add your linen ribbon
    • Step 4: Hang and enjoy!

HERE IS HOW TO MAKE THIS DIY ALL-YEAR ROUND NEUTRAL WREATH:

WHERE CAN YOU FIND THE MATERIALS TO MAKE THIS DIY ALL-YEAR ROUND NEUTRAL WREATH?

The materials for this all-year round wreath came from a mixture of places! I got a few things from the dollar store, a few things on Amazon and had some things from home already that I just reused! I also went to Michaels but didn’t feel like they didn’t have what I envisioned so I ended up buying the garland I wanted from Amazon.

WHAT ARE THE MATERIALS/EQUIPMENT NEEDED FOR THIS DIY ALL-YEAR ROUND NEUTRAL WREATH?

Here is everything you’ll need to create this beautiful DIY wreath:

  • Wreath Hoop
  • Green Garland
  • Linen Ribbon
  • Dried Stems
  • Black Zip Ties (blends in easier than white)
  • Hot Glue Gun

Here are some of my Amazon Favs!

CAN I SUBSTITUTE ANY MATERIALS OUT?

You sure can! I had a specific vision in mind but of course, make your wreath exactly to your liking! I used a hot glue gun but you can use super glue if that works better for you or other heavy duty glue! I used zip ties to tie up the garland on the wreath hoop and it is super secure! I love how sturdy it is,

I used a linen ribbon but you can use any ribbon you like! I wanted my wreath to be a bit softer and not shiny in any way but satin ribbons are beautiful too! For the greenery, I used eucalyptus and a cotton stem which worked perfectly for what I wanted!

DOES THIS DIY LAST TO USE FOR THE FOLLOWING YEARS?

Yes! I have had my wreath hanging up in the front door in perfect condition for the past week and despite high winds on some days where I live, it’s held up! I would assume though that I would have to do maintenance on this at least once a year, I’m thinking that I would add some branches as some will most likely fall off, every Fall season when I put my Fall wreath up!

HOW LONG DOES IT TAKE TO PUT TOGETHER?

This wreath was actually surprisingly quick to make! I was very surprised as I thought it would take me a lot longer to throw together. In total, it took me about 30 minutes to 1 hour to put together start to finish! Depending on your materials, it can take longer or less time.

INSPIRATIONS FOR THIS DIY?

I love wreaths! They are so pretty to hang and just make the house more feminine in my opinion. It just feels so cozy and homey! I usually have a front door wreath up from August to January and I’ve been looking to purchase a wreath to hang all year round but haven’t found one that really matched my vision. When that happens, I generally get led to making it on my own!

STEPS TO MAKE THIS DIY ALL-YEAR ROUND NEUTRAL WREATH:

Step 1: Secure the garland to your wreath hook

Use black zip ties to secure the garland onto the wreath hook and follow the shape of the hook! I used 5 in total all around the wreath.

Step 2: Glue the eucalyptus stems and pieces

Cut your eucalyptus, greenery stems and other pieces and glue them all around the wreath. I like to scatter it around so that the wreath looks overall balanced.

Step 3: Add your linen ribbon

Cut a very long piece of ribbon and add it to the bottom of your wreath. I wanted my ribbon to hang naturally but you can of course tie a tighter bow and have shorter strands!

Step 4: Hang and enjoy!

Hang the wrreath however you choose and enjoy!

Thank you so much for following this blog post on how to make a DIY All-year Round Neutral Wreath!

Xo,

Lynn

Are you going to try making this DIY All-year Round Neutral Wreath?! Don’t forget to tag me if you do!

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This blog post is all the details on DIY All-year Round Neutral Wreath.

P.S: If you haven’t read my most recent post, click here!

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If you liked reading DIY All-year Round Neutral Wreath, you might like these as well!

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This is the end of DIY All-year Round Neutral Wreath.

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Posted In: diy, home decor · Tagged: diy decor, diy home decor, diy wreath, diy wreath ideas, diy wreaths, door wreath, door wreaths, front door wreath ideas, wreath ideas, wreath making, year round wreath

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Hey there friend! My name is Lynn and I'm a Canadian Content Creator who's focused on Minimal & Neutral Home Decor Inspo, Simple & Budget Friendly DIY Projects, All Things Holidays and Quick & Easy Recipes. I'm so happy you're here and I hope you'll find something that you love!

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Asian Sesame Vermicelli Salad 🥗 This Asian Sesam Asian Sesame Vermicelli Salad 🥗 

This Asian Sesame Vermicelli Salad is light, refreshing, and packed with flavor! Tender vermicelli noodles are tossed with crisp veggies and a savory sesame dressing for an easy, vibrant dish that’s perfect for lunches, meal prep, or summer gatherings.

INGREDIENTS
* 3 Bundles Vermicelli about 150g uncooked
* 1 Cup Purple Cabbage thinly shredded 
* 1 Cup Red Peppers thinly shredded 
* 1 Cup Carrots thinly shredded 
* 1/2 Cup Edamame
* 2 Stalks Green Onion thinly sliced 

Sauce
* 1 Clove Garlic grated
* 2 Tbsp Sesame Oil
* 1 tsp Sesame Oil
* 2 Tbsp Soy Sauce
* 1 Tbsp Brown Sugar
* 1 Tbsp Rice Vinegar

INSTRUCTIONS
* Cook the vermicelli noodles according to package instructions. Drain and rinse under cold water.
* In a large bowl, combine the cooked vermicelli, cabbage, red bell pepper, carrot, edamame, and green onions.
* In a small bowl, whisk together garlic, sesame oil, sesame seeds, soy sauce, brown sugar, and rice vinegar until well combined.
* Pour the sauce over the salad and toss until evenly coated.
* Chill in the fridge before serving for extra flavor for minimally 12 hours! Enjoy!

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Asian Sesame Vermicelli Salad 🥗 This Asian Sesam Asian Sesame Vermicelli Salad 🥗 

This Asian Sesame Vermicelli Salad is light, refreshing, and packed with flavor! Tender vermicelli noodles are tossed with crisp veggies and a savory sesame dressing for an easy, vibrant dish that’s perfect for lunches, meal prep, or summer gatherings.

INGREDIENTS
* 3 Bundles Vermicelli about 150g uncooked
* 1 Cup Purple Cabbage thinly shredded 
* 1 Cup Red Peppers thinly shredded 
* 1 Cup Carrots thinly shredded 
* 1/2 Cup Edamame
* 2 Stalks Green Onion thinly sliced 

Sauce
* 1 Clove Garlic grated
* 2 Tbsp Sesame Oil
* 1 tsp Sesame Oil
* 2 Tbsp Soy Sauce
* 1 Tbsp Brown Sugar
* 1 Tbsp Rice Vinegar

INSTRUCTIONS
* Cook the vermicelli noodles according to package instructions. Drain and rinse under cold water.
* In a large bowl, combine the cooked vermicelli, cabbage, red bell pepper, carrot, edamame, and green onions.
* In a small bowl, whisk together garlic, sesame oil, sesame seeds, soy sauce, brown sugar, and rice vinegar until well combined.
* Pour the sauce over the salad and toss until evenly coated.
* Chill in the fridge before serving for extra flavor for minimally 12 hours! Enjoy!

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Poppy Seed Almond Muffins 🤎 Have you ever tried C Poppy Seed Almond Muffins 🤎

Have you ever tried Costco’s almond poppy seed muffins? If you have, this is a copycat version of it! It’s my fav muffin and I knew I had to recreate it at home!

These Poppy Seed Almond Muffins are soft, fluffy, and bursting with sweet almond flavor. With a tender crumb and delicate crunch from the poppy seeds, they’re the perfect cozy bakery-style treat for breakfast, snacking, or coffee breaks.

INGREDIENTS
* 2 1/4 Cups Flour
* 1/2 tsp Salt
* 1/2 tsp Baking Soda
* 1/2 tsp Baking Powder
* 3/4 Cup Oil 
* 1 Cup White Sugar
* 2 Eggs
* 1 tsp Vanilla Extract
* 1 Tbsp Almond Extract 
* 3/4 Cup Sour Cream
* 1/4 Cup Milk
* 2 Tbsp Poppy Seeds
* 1/4 Cup Slivered Almonds sprinkle on top

INSTRUCTIONS
* Preheat oven to 350°F and line a 12-cup muffin tin with liners or lightly grease it.
* In a large bowl, whisk together oil, sugar, eggs, vanilla extract, almond extract, sour cream, and milk until smooth.
* Add flour, salt, baking soda, and baking powder directly into the same bowl. Gently mix until just combined.
* Fold in the poppy seeds.
* Divide the batter evenly between the 12 muffin cups and sprinkle slivered almonds on top.
* Bake for 25 minutes, or until a toothpick inserted into the center comes out clean.
* Let cool slightly before serving.


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Poppy Seed Almond Muffins 🤎 Have you ever tried C Poppy Seed Almond Muffins 🤎

Have you ever tried Costco’s almond poppy seed muffins? If you have, this is a copycat version of it! It’s my fav muffin and I knew I had to recreate it at home!

These Poppy Seed Almond Muffins are soft, fluffy, and bursting with sweet almond flavor. With a tender crumb and delicate crunch from the poppy seeds, they’re the perfect cozy bakery-style treat for breakfast, snacking, or coffee breaks.

INGREDIENTS
* 2 1/4 Cups Flour
* 1/2 tsp Salt
* 1/2 tsp Baking Soda
* 1/2 tsp Baking Powder
* 3/4 Cup Oil 
* 1 Cup White Sugar
* 2 Eggs
* 1 tsp Vanilla Extract
* 1 Tbsp Almond Extract 
* 3/4 Cup Sour Cream
* 1/4 Cup Milk
* 2 Tbsp Poppy Seeds
* 1/4 Cup Slivered Almonds sprinkle on top

INSTRUCTIONS
* Preheat oven to 350°F and line a 12-cup muffin tin with liners or lightly grease it.
* In a large bowl, whisk together oil, sugar, eggs, vanilla extract, almond extract, sour cream, and milk until smooth.
* Add flour, salt, baking soda, and baking powder directly into the same bowl. Gently mix until just combined.
* Fold in the poppy seeds.
* Divide the batter evenly between the 12 muffin cups and sprinkle slivered almonds on top.
* Bake for 25 minutes, or until a toothpick inserted into the center comes out clean.
* Let cool slightly before serving.


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Spicy Canned Tuna Sushi Bake 🐟🍣 This Spicy Canned Spicy Canned Tuna Sushi Bake 🐟🍣

This Spicy Canned Tuna Sushi Bake is creamy, savory, and packed with bold flavor! Made with simple pantry ingredients, it’s an easy, budget-friendly twist on sushi! It is perfect for sharing, scooping with seaweed, and satisfying all your sushi cravings at home.

INGREDIENTS
* 1 Can Tuna drained
* 2 Tbsp Sriracha
* 1/4 Cup Mayo
* 1 Tbsp Sesame Oil
* 2 Tbsp Furikake
* 1 Cup White Rice cooked
* 1 tsp Sugar
* 1/2 Tbsp Rice Vinegar
* 1 Packet Seasoned Seaweed

INSTRUCTIONS
* Preheat your oven to 400F and prepare a 6-inch baking pan.
* In a bowl, add in your rice and heat it in the microwave for 1 minute. This is so it’s easier for the sugar and rice vinegar to soak in. Add in your rice vinegar and sugar and mix well.
* Next, add in the rice mixture to your baking pan in an even layer. Sprinkle furikake on top.
* Use the same bowl that you mixed up your rice in and add in your drained canned tuna, sesame oil, sriracha, and mayo and mix well.
* Add the layer of saucy tuna on your rice layer evenly on top. Sprinkle with furikake.
* Bake at 400F for 20-30 minutes or until the top is golden brown.
* Serve with a side of seasoned seaweed and enjoy!


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Spicy Canned Tuna Sushi Bake 🐟🍣 This Spicy Canned Spicy Canned Tuna Sushi Bake 🐟🍣

This Spicy Canned Tuna Sushi Bake is creamy, savory, and packed with bold flavor! Made with simple pantry ingredients, it’s an easy, budget-friendly twist on sushi! It is perfect for sharing, scooping with seaweed, and satisfying all your sushi cravings at home.

INGREDIENTS
* 1 Can Tuna drained
* 2 Tbsp Sriracha
* 1/4 Cup Mayo
* 1 Tbsp Sesame Oil
* 2 Tbsp Furikake
* 1 Cup White Rice cooked
* 1 tsp Sugar
* 1/2 Tbsp Rice Vinegar
* 1 Packet Seasoned Seaweed

INSTRUCTIONS
* Preheat your oven to 400F and prepare a 6-inch baking pan.
* In a bowl, add in your rice and heat it in the microwave for 1 minute. This is so it’s easier for the sugar and rice vinegar to soak in. Add in your rice vinegar and sugar and mix well.
* Next, add in the rice mixture to your baking pan in an even layer. Sprinkle furikake on top.
* Use the same bowl that you mixed up your rice in and add in your drained canned tuna, sesame oil, sriracha, and mayo and mix well.
* Add the layer of saucy tuna on your rice layer evenly on top. Sprinkle with furikake.
* Bake at 400F for 20-30 minutes or until the top is golden brown.
* Serve with a side of seasoned seaweed and enjoy!�

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Banana Bread Syrup 🍌 This Banana Bread Syrup is Banana Bread Syrup 🍌 

This Banana Bread Syrup is warm, sweet, and full of cozy flavor just like your favorite homemade loaf in liquid form! Perfect for coffee, pancakes, waffles, or desserts, it’s an easy homemade syrup that adds a comforting, bakery-style touch to any treat 💛

INGREDIENTS
* 1/2 Cup White Sugar
* 1/2 Cup Brown Sugar
* 1 Mashed Ripe Banana
* 1 tsp Vanilla Extract
* 1/2 tsp Cinnamon
* 1 Cup Water

INSTRUCTIONS
* In a small saucepan over medium heat, combine water, white sugar, and brown sugar.
* Stir until the sugars fully dissolve and the mixture begins to gently simmer.
* Add the mashed banana and cinnamon. Simmer for 5–8 minutes, stirring occasionally.
* Remove from heat and stir in the vanilla extract.
* Strain the syrup (optional for a smoother texture) and let cool.
* Transfer to a jar or bottle and store in the fridge.

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Banana Bread Syrup 🍌 This Banana Bread Syrup is Banana Bread Syrup 🍌 

This Banana Bread Syrup is warm, sweet, and full of cozy flavor just like your favorite homemade loaf in liquid form! Perfect for coffee, pancakes, waffles, or desserts, it’s an easy homemade syrup that adds a comforting, bakery-style touch to any treat 💛

INGREDIENTS
* 1/2 Cup White Sugar
* 1/2 Cup Brown Sugar
* 1 Mashed Ripe Banana
* 1 tsp Vanilla Extract
* 1/2 tsp Cinnamon
* 1 Cup Water

INSTRUCTIONS
* In a small saucepan over medium heat, combine water, white sugar, and brown sugar.
* Stir until the sugars fully dissolve and the mixture begins to gently simmer.
* Add the mashed banana and cinnamon. Simmer for 5–8 minutes, stirring occasionally.
* Remove from heat and stir in the vanilla extract.
* Strain the syrup (optional for a smoother texture) and let cool.
* Transfer to a jar or bottle and store in the fridge.�
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