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Lynn Mumbing Mejia

Crafting coziness, one recipe, DIY project, and holiday celebration at a time.

recipes · February 25, 2022

Pickle Alfredo Pasta

*This post may contain affiliate or sponsored links, which means I may get paid or receive a commission if you purchase through my link, at no extra cost to you!*
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Are you a pickle person? I’m a pickle girl through and through and I knew I needed to make a recipe with pickles in them!

I kept trying to think of an easy pickle recipe but also something that I knew would be a little bit different and weird and ta-da: Pickle Alfredo Pasta was created!

PIN Pickle Alfredo Pasta FOR LATER:

Pickle Alfredo Pasta - Lynn Mumbing Mejia - Pin 1

This Pickle Alfredo Pasta recipe is accompanied by a TikTok Tutorial. If you haven’t followed my account on TikTok, don’t forget to!

@lynnmumbingmejia

Pickle Alfredo Pasta recipe up! My mouth is watering editing this!! If you love pickles, you need to make this for your next meal ASAP đŸ€ #pickles #picklealfredo #picklepasta #easypastarecipes #easypastasauce

♬ This Is How We Do It (Album Version) – Montell Jordan

Table of Contents

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  • HERE IS HOW TO MAKE PICKLE ALFREDO PASTA:
    • WHERE CAN I FIND THESE INGREDIENTS?
    • WHAT ARE THE INGREDIENTS?
    • CAN I SUB/ADD ANYTHING OUT?
    • WHAT DOES PICKLE ALFREDO PASTA TASTE LIKE?
    • HOW LONG DOES IT KEEP FOR?
    • INSPIRATIONS FOR THIS DISH?
    • ANY OTHER NOTES?
    • Pickle Alfredo Pasta
      • Ingredients  
      • Instructions 

HERE IS HOW TO MAKE PICKLE ALFREDO PASTA:

WHERE CAN I FIND THESE INGREDIENTS?

The ingredients to make this delicious Pickle Alfredo can be found anywhere! Use your favourite brand of cream, mozzarella cheese, butter, dill, garlic and pickles of course!

WHAT ARE THE INGREDIENTS?

The ingredients to make this Pickle Alfredo pasta are::

  • 1/2 Cup Cream
  • 1/2 Cup Shredded Mozzarella Cheese
  • 6 Cloves Garlic
  • 1/2 Stick Butter
  • 1/4 Cup Pickle Juice
  • 4 Mini Garlic Dill Pickles
  • 1 Tbsp Fresh Dill
  • Salt (To Taste)
  • Pepper (To Taste
  • 2 Servings of Cooked Pasta of choice

CAN I SUB/ADD ANYTHING OUT?

So, this recipe really only uses exactly what the dish is in terms of ingredients which are both pickle and alfredo components but if you’d like to make it dairy or vegan, you can absolutely swap the cheese and cream but aside from that, I would keep it as is!

WHAT DOES PICKLE ALFREDO PASTA TASTE LIKE?

I genuinely love this pasta and I find that the dill taste cuts through the creamy and heavy feeling! Both flavours work really well in my opinion and I love making this for my fellow pickle lovers in my life!

HOW LONG DOES IT KEEP FOR?

I would really only make enough for whoever is eating it at the time. I find that this pasta is super delicious, cheesy, tangy and creamy while it’s fresh and when it’s been in the fridge, it’s not the same!

INSPIRATIONS FOR THIS DISH?

My inspirations for this dish really just came from a pickle-loving gal! I love pickles and really wanted to think of a dish that I could incorporate pickles in as well!

I’ve only ever had fried pickles or pickles as a condiment but not something in an entirely re-created dish so I’m in love with this one!

ANY OTHER NOTES?

No other notes for this recipe. I hope all you pickle lovers out there get to try this and enjoy it!

Pickle Alfredo Pasta

Calling all you pickle lovers out there! This pickle alfredo pasta is a delicious mash of creamy, cheesy and savoury! This will be a pasta dish you crave every time you want something pickley!
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Course Main Course
Servings 2 People

Ingredients
  

  • 1/2 Cup Cream
  • 1/2 Cup Shredded Mozzarella Cheese
  • 6 Cloves Garlic minced
  • 1/2 Stick Butter
  • 1/4 Cup Pickle Juice
  • 4 Mini Garlic Dill Pickles diced
  • 1 Tbsp Fresh Dill
  • Salt (To Taste)
  • Pepper (To Taste
  • 2 Servings Cooked Pasta (Of Choice)

Instructions
 

  • In a saucepot over medium-high heat, add in your butter and garlic. Cook until garlic is fragrant.
  • Once your garlic and butter have been heating, add in your fresh dill and cream and pickle juice and simmer over low-medium heat.
  • Add some salt and pepper to taste and your cheese to melt in the sauce.
  • Last but not least, add in your chopped pickles and pasta and fold them together to make sure that everything is coated in the sauce.
  • Serve and enjoy!
Keyword Pickle Alfredo Pasta

I hope you enjoyed reading how to make this tangy and creamy pickle alfredo sauce! Such a perfect quick pasta meal to make!

Xo,

Lynn

Are you adding this Pickle Alfredo Pasta recipe to your list?! Don’t forget to tag me if you do!

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This blog post is all the details on Pickle Alfredo Pasta.

P.S: If you haven’t read my most recent post, click here!

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If you liked reading Pickle Alfredo Pasta, you might like these are well!

Pumpkin Alfredo Pasta Sauce

Refreshing Spring Pasta Salad

Vegan Creamy Coconut Sweet Potato Pasta

Creamy Cajun Chicken Fajita Pasta Bake

This is the end of Pickle Alfredo Pasta.

Posted In: recipes · Tagged: best pasta recipes, creamy pasta recipes, easy pickle recipe, interesting pasta recipes, Pasta Recipes, pasta recipes easy, pasta recipes for dinner, pickle afredo pasta, pickle pasta, pickle recipe ideas, pickle recipes, recipes with pickles, vegetarian pasta recipes

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Comments

  1. Danielle says

    February 25, 2022 at

    This looks so delicious!

    Danielle | thereluctantblogger.co.uk

  2. Julia says

    March 6, 2022 at

    This recipe seems delicious! It’s a great idea to add the pickles there for a nice twist in flavour. Will try it out as my fiancĂ© and I are big fans of pickles!
    Happy Sunday! x

    Julia x

  3. Sarah says

    March 8, 2022 at

    Omg Lynn, this looks so amazing!! I love pickles and love to pair them with cheese so I’m sure I’ll love this pasta too. It looks so creamy and delicious, I can practically taste it just looking at the screen!

Trackbacks

  1. How To Make Pickled Garlic – Caffe Baci says:
    November 13, 2022 at

    […] Pickle Alfredo Pasta recipe is accompanied by an accompanying tutorial. This pasta can be made with almost any ingredient. As […]

  2. Sesame Garlic Ramen Noodles | Lynn Mumbing Mejia says:
    May 17, 2023 at

    […] Pickle Alfredo Pasta […]

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Hey there friend! My name is Lynn and I'm a Canadian Content Creator who's focused on Minimal & Neutral Home Decor Inspo, Simple & Budget Friendly DIY Projects, All Things Holidays and Quick & Easy Recipes. I'm so happy you're here and I hope you'll find something that you love!

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Spicy Ground Beef Coleslaw Bowl đŸ„©đŸ”„ This Spi Spicy Ground Beef Coleslaw Bowl đŸ„©đŸ”„

This Spicy Ground Beef Coleslaw Bowl is a bold, flavorful meal made with seasoned beef, crunchy coleslaw, and a zesty kick. It’s a quick, protein-packed dish perfect for lunch or dinner!

INGREDIENTS
* 100 g Lean Ground Beef cooked however you’d like
* 120 g Black Beans cooked however you’d like 
* 150 g Raw Coleslaw Mix 
* 1-2 tbsp Buffalo Sauce

INSTRUCTIONS
* In a small bowl, heat up your ground beef and black beans for 45 seconds in the microwave.
* In a large bowl, add in your raw coleslaw mix then top your ground beef and black beans on top.
* Drizzle the bowl with your buffalo sauce, eat and enjoy!‹

Protein and Calories based on products used:
* 100g Lean Ground Beef – 217 cals, 26g of protein, 12g of fat
* 120g Black Beans – 158 cals, 10.7g of protein, 0.6g of fat, 28.4g of carbs 
* 150g Raw Coleslaw – 45 cals, 1.5g of protein, 0.3g of fat, 10.5g of carbs 
* 2 Tbsp Buffalo Sauce – 50 cals, 4g of fat, 2g of carbs 
 
Total: 470 cals, 42.2g of protein, 16.9g fats, 40.9g carbs

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Spicy Ground Beef Coleslaw Bowl đŸ„©đŸ”„ This Spi Spicy Ground Beef Coleslaw Bowl đŸ„©đŸ”„

This Spicy Ground Beef Coleslaw Bowl is a bold, flavorful meal made with seasoned beef, crunchy coleslaw, and a zesty kick. It’s a quick, protein-packed dish perfect for lunch or dinner!

INGREDIENTS
* 100 g Lean Ground Beef cooked however you’d like
* 120 g Black Beans cooked however you’d like 
* 150 g Raw Coleslaw Mix 
* 1-2 tbsp Buffalo Sauce

INSTRUCTIONS
* In a small bowl, heat up your ground beef and black beans for 45 seconds in the microwave.
* In a large bowl, add in your raw coleslaw mix then top your ground beef and black beans on top.
* Drizzle the bowl with your buffalo sauce, eat and enjoy!‹

Protein and Calories based on products used:
* 100g Lean Ground Beef – 217 cals, 26g of protein, 12g of fat
* 120g Black Beans – 158 cals, 10.7g of protein, 0.6g of fat, 28.4g of carbs 
* 150g Raw Coleslaw – 45 cals, 1.5g of protein, 0.3g of fat, 10.5g of carbs 
* 2 Tbsp Buffalo Sauce – 50 cals, 4g of fat, 2g of carbs 
 
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INSTRUCTIONS 
* In a large bowl, add in all the listed ingredients and mix well together. 
* Form into 50g sausage patties or any shape you’d like and cook them how you like it! I like to pan fry them with a touch of avocado oil. 
* Freeze all sausages cooked for later and reheat before enjoying them! 

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